Georgia's Restaurant

Main image for business titled Georgia's Restaurant

Georgia’s Restaurant is a Southern restaurant that celebrates authentic Soul Food through family recipes that deliver a home-cooked experience. At the heart of Georgia’s is Gretchen Shoemaker, who tells the story of her life through the comfort foods she learned to make with her grandma and she raised her daughters on, that also served in her successful catering business, and that she has shared with family and friends throughout the years. When Gretchen’s daughter, Nika, and son-in-law, Marlon, opened Georgia’s at the Anaheim Packing House in 2014, they were intent on spreading her story of survival, community, and tradition through her food.

Today, you can find Nika Shoemaker-Machado and Marlon Machado Georgia’s Restaurant at the Anahiem Packing District and Long Beach Exchange, greeting guests with a warm welcome and keeping a watchful eye on the kitchen where they serve Nana Gretchen’s specialties including Chicken & Waffles, Blackened Chicken Pasta, Jambalaya, and Louisiana Tilapia & Shrimp. Georgia’s popular Plates also include Nana Gretchen’s signature Herb-Seasoned, Cornmeal-Crusted Buttermilk Fried Chicken, Hand-Tossed Pan-Fried Smothered Pork Chops, Farm-Raised Creole Seasoned & Cornmeal-Crusted Fried Catfish, Half Rack of Slow-Roasted St. Louis BBQ Ribs, grilled-to-order 1855 Black Angus Choice Tri-Tip, and much more as you taste Nana Gretchen, Nika, and Marlon’s dedication in every single bite!


 

Offerings
Beer & Wine
Take Out
Online Ordering
Specialty Cocktails
Wine
Guest Experience
Cover Outdoor dining
Outdoor Dining
Indoor Dining
Hours of Operation
Mon: 11am-9pm
Tues: 11am-9pm
Wed: 11am-9pm
Thur: 11am-9pm
Fri: 11am-9pm
Sat: 9am-9pm
Sun: 9am-9pm
Upcoming Special Hours
Mon: 11am-9pm
Tues: 11am-9pm
Wed: 11am-9pm
Thur: 11am-9pm
Fri: 11am-9pm
Sat: 9am-9pm
Sun: 9am-9pm