Mezcal & Tequila Dinner w El Silencio: March 4

6pm

Join Tumara Arnett, Chef, and Co-owner, for a four-course tasting menu in our intimate private room. Each course will be paired with a selection from El Silencio Mezcal & Dahlia Premium Tequilas.  

Our partners from El Silencio will be here to talk about each drink and cocktail selection and hand out swag while Tumara, will guide you through your dining experience.

Featuring Agua Chile de Camaron, Chicken Pozole Verde, Tumara's exclusive handmade Pollo en Mole Tamale, Sweet Potato Taco, and a special dessert.