Sylvie Gabriele, owner of Love & Salt, is bringing back her 10 Days RE:Her "We Love HER" Boozy Brunch to her South Bay/ Los Angeles community featuring a collaborative menu by the women of Hotville Chicken {Baldwin Hills}, Friends & Family Cafe {West Hollywood}, porridge + puffs {Echo Park}, HomeState {Hollywood, West Adams, Highland Park, Playa Vista, Pasadena}, All Day Baby (Silver Lake), Nickel Diner (DTLA), A Tribute to Grace Winery, Amass Gin, and GoodBoyBob Coffee.
BRUNCH
HOTVILLE | FRIED CHICKEN SANDWICH
calabrian chili honey (+ fried organic egg +3)
{Kim Prince, Baldwin Hills}
FRIENDS & FAMILY | dungeness Meyer Lemon Crab Quiche
{Roxana Julapat, West Hollywood}
LOVE & SALT | ITALIAN BAKED EGGS
Chino Valley eggs, tomato sauce, Calabrian chili, pesto, parmesan cheese
{Andrew Cacioppo & Sarah Harrington, Manhattan Beach}
PORRIDGE + PUFFS | PORRIDGE WITH SHORT RIB RAGU
Koda Farm’s Heirloom Kokuho Rose Rice, confit mirepoix, blistered tomatoes,
crispy fried egg, parmesan
{Minh Phan, Echo Park & Sarah Harrington of Love & Salt}
PORRIDGE + PUFFS | PORRIDGE WITH JAPANESE MUSHROOMS
Koda Farm’s Heirloom Kokuho Rose Rice, dashi, green allium, brown butter, poached eggs
{Minh Phan, Echo Park & Sarah Harrington of Love & Salt}
PASTRIES
ALL DAY BABY | COCONUT CREAM CONCHA
{Lien Ta & Thessa Diadem, Silver Lake}
ALL DAY BABY | STRAWBERRY CREAM CONCHA
{Lien Ta & Thessa Diadem, Silver Lake}
NICKEL DINER | maple glazed bacon donut
{Monica May & Kris Trattner, DTLA}
DOUBTING THOMAS | COCOA MERINGUE ROULADE
Raspberries, milk chocolate custard, whipped crème fraiche, walnut-cocoa nib croquant
{Naomi Shim, Echo Park}
CLEMENTINE | TRADITIONAL CURRENT SCONE
Clotted cream, lemon curd
{Annie Miler, Century City}
HER BOOZE
NO APOLOGY NEEDED {non-alcoholic} strawberry, lavender ginger, lemon, mint
HOMESTATE | MARGARITA
{Briana Valdez, Hollywood, West Adams, Highland Park, Playa Vista, Pasadena}
#getHERsomecoffee bourbon, Amaro Nonino, GoodBoyBob cold brew, cream
IFUND WOMEN Gin, Lillet Blanc, dried lemon, basil